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Grilled Apple, Cheddar & Bacon Sandwiches
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Grilled Apple, Cheddar & Bacon Sandwiches

25 Min(s)
25 Min(s) Prep
Slices of tart Granny Smith apples bring out the smoky flavor of bacon in these grilled cheddar sandwiches. Check out the video for more tips and how-tos.
What You Need
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4 servings
Original recipe yields 4 servings
8 slices marble rye bread
8 KRAFT DELI DELUXE Process Sharp Cheddar Cheese Slice s
8 slices cooked OSCAR MAYER Bacon
1 small Granny Smith apple, thinly sliced
1/4 cup KRAFT Garlic Aioli
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Let's Make It
1
Top 1 bread slice with 1 cheese slice, 2 bacon slices and 1/4 of the apples; cover with second each cheese and bread slice. Repeat to make 3 additional sandwiches.
2
Spread outsides of sandwiches with aioli.
3
Cook, in batches, in large nonstick skillet on medium heat 3 to 4 min. on each side or until cheese is melted and sandwiches are golden brown on both sides.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad tossed with your favorite KRAFT Dressing.
Tip 2
Substitute
Prepare using fresh pear or other fresh fruit slices.
Tip 3
How to Use Your Panini Grill
If you have a panini grill, you can instead use that to grill these cheesy sandwiches. Or, you can also use your waffle iron to cook them. Grill sandwiches 3 min. or until sandwiches are golden brown and cheese is melted.
Nutrition
Calories
520
Calories From Fat
0
% Daily Value*
Total Fat 33g
42%
Saturated Fat 14g
70%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 1080mg
47%
Total Carbohydrates 36g
13%
Dietary Fibers 4g
14%
Sugars 4g
8%
Protein 20g
40%
Vitamin A
10%
Vitamin C
2%
Calcium
35%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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