Is it a flat pie? A triangular cookie? An updated version of s'mores? No matter. They'll like this scrumptious dessert pizza no matter what you call it!
What You Need
Original recipe yields 16 servings
28 chocolate chip cookies (2 inch), divided
1/4 cup butter or margarine, melted
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
2 Tbsp. powdered sugar
1 cup thawed COOL WHIP Whipped Topping
1/3 cup PLANTERS COCKTAIL Peanuts, chopped
2/3 cup JET-PUFFED Miniature Marshmallows
1 oz. BAKER'S Semi-Sweet Chocolate, melted
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Let's Make It
Line 9-inch round pan with plastic wrap. Finely crush 24 cookies; mix with butter. Press onto bottom of prepared pan. Chop remaining cookies.
Mix cream cheese and sugar in medium bowl until blended. Gently stir in COOL WHIP; spread onto crust. Top with nuts, marshmallows and chopped cookies; press lightly into cream cheese layer. Drizzle with chocolate.
Refrigerate 1 hour or until firm.
Sweets can add enjoyment to a balanced diet, but be sure to choose an appropriate portion.
How to Easily Melt Chocolate in Microwave
Place 1 oz. chocolate in freezer-weight resealable plastic bag; seal bag. Microwave on HIGH 30 sec. to 1 min. or until almost melted. Gently squeeze bag until chocolate is completely melted. Snip off tiny piece from bottom corner of bag. Use to drizzle chocolate over dessert. Then throw out the bag! Nothing to clean up.
For best results, spray bottom and side of round pan with cooking spray before lining with plastic wrap. This will help the plastic wrap stay in place making it easier to press the cookie crumbs onto bottom of pan.
Calories From Fat
% Daily Value*
Total Fat 13g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 18g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.