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Sassy Tailgate Sandwiches
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Sassy Tailgate Sandwiches

1 Hr(s)
35 Min(s) Prep
25 Min(s) Cook
Put some sass into that tailgate menu! This video shows you how to make ham and cheese sandwiches with some serious 'tude.
What You Need
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12 servings
Original recipe yields 12 servings
1 pkg. (12 count) Hawaiian sweet roll s
1-1/2 pkg. (9 oz. each) OSCAR MAYER Deli Fresh Black Forest Ham
12 slices Gruyere cheese
1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
1/2 cup butter, melted
1 Tbsp. LEA & PERRINS Worcestershire Sauce
1/4 cup KRAFT Grated Parmesan Cheese
1-1/2 tsp. dried minced onion
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Let's Make It
1
Cut rolls in half; place roll bottoms in 13x9-inch pan.
2
Cover with ham and Gruyere.
3
Spread cream cheese spread onto cut sides of roll tops; place over sandwiches in pan.
4
Mix butter, Worcestershire sauce, Parmesan and onion; drizzle over sandwiches. Cover with foil. Let stand 20 min. (You can make these sandwiches ahead of time and refrigerate overnight.)
5
Heat oven to 350ºF. Bake sandwiches, covered, 20 min. or until heated through.
Kitchen Tips
Tip 1
Serving Suggestion
Add a fresh fruit platter to the menu and you'll have the makings for crowd-pleasing party fare.
Tip 2
Recipe Submitted by Real Women of PHILADELPHIA Contestant
Caryn Ross
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 25g
32%
Saturated Fat 14g
70%
Trans Fat 0g
Cholesterol 95mg
32%
Sodium 970mg
42%
Total Carbohydrates 18g
7%
Dietary Fibers 1g
4%
Sugars 6g
12%
Protein 20g
40%
Vitamin A
15%
Vitamin C
15%
Calcium
35%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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