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Old-Fashioned Potato Salad
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Old-Fashioned Potato Salad

45 Minutes
20 Min Prep
45 Min Cook
Make a hearty Old-Fashioned Potato Salad just like Grandma's. Our Old-Fashioned Potato Salad recipe includes eggs, salary, onions and pickle relish.
What You Need
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12 servings
Original recipe yields 12 servings
2 lb. red potato es (about 6), peeled, cubed
3 hard-cooked egg s, divided
1/2 cup MIRACLE WHIP Dressing
2 stalks celery, chopped
1 small onion, chopped
3 Tbsp. CLAUSSEN Sweet Pickle Relish
3 Tbsp. HEINZ Yellow Mustard
1 Tbsp. sugar
dash paprika
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Let's Make It
1
Cook potatoes in boiling water in large saucepan 10 to 15 min. or just until tender; drain. Cool.
2
Meanwhile, chop 2 eggs; slice remaining egg. Combine MIRACLE WHIP, celery, onions, chopped eggs, relish, mustard and sugar in large bowl.
3
Add potatoes to MIRACLE WHIP mixture; mix lightly. Top with egg slices. Sprinkle with paprika.
Kitchen Tips
Substitute
Prepare using MIRACLE WHIP Light Dressing.
Serving Suggestion
Serve with cold prepared CRYSTAL LIGHT Pink Lemonade Flavor Drink.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value*
Total Fat 4g
5%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 160mg
7%
Total Carbohydrates 17g
6%
Dietary Fibers 1g
4%
Sugars 4g
8%
Protein 3g
6%
Vitamin A
2%
Vitamin C
8%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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