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Southwest White Chicken Pizza
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Southwest White Chicken Pizza

27 Min(s)
15 Min(s) Prep
12 Min(s) Cook
No fancy dough-twirling technique required to make this Southwest-style white pizza. Just chicken, avocado and other tasty fixin's.
What You Need
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9 servings
Original recipe yields 9 servings
1 refrigerated ready-to-use baked pizza crust (12 inch)
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
1 boneless skinless chicken breast (1/4 lb.), cooked, sliced
1/4 cup slivered red onion s
1/3 cup picante sauce
1/2 small avocado, thinly sliced
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Let's Make It
1
Heat oven to 400°F.
2
Spread pizza crust with cream cheese spread; top with chicken and onions.
3
Bake 10 to 12 min. or until crust is golden brown.
4
Top with remaining ingredients.
Kitchen Tips
Tip 1
Substitute
Substitute shredded cooked beef or pork for the chicken.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 310mg
13%
Total Carbohydrates 18g
7%
Dietary Fibers 1g
4%
Sugars 1g
2%
Protein 7g
14%
Vitamin A
4%
Vitamin C
2%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
9 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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