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Easy Cheesy Spaghetti
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Easy Cheesy Spaghetti

30 Min(s)
10 Min(s) Prep
20 Min(s) Cook
KRAFT Singles melts into the sauce and spaghetti for an extra-cheesy pasta dish.
What You Need
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4 servings
Original recipe yields 4 servings
1/2 lb. spaghetti, uncooked
6 KRAFT Singles, cut diagonally in half, divided
1-1/2 cups OLIVO by CLASSICO Traditional Pasta Sauce
2 Tbsp. chopped fresh parsley
2 Tbsp. KRAFT Grated Parmesan Cheese
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Let's Make It
1
Cook spaghetti in large saucepan as directed on package, omitting salt.
2
Drain spaghetti; return to pan. Add half the Singles pieces and pasta sauce; mix lightly. Cook on medium heat 3 min. or until Singles are melted and spaghetti mixture is heated through, stirring frequently.
3
Top with remaining Singles, parsley and Parmesan.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a side green salad or piece of fresh fruit to round out the meal.
Tip 2
Substitute
Substitute 1/2 lb. of your favorite uncooked pasta such as penne, rotini or farfalle (bow-tie pasta) for the spaghetti.
Nutrition
Calories
380
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 890mg
39%
Total Carbohydrates 53g
19%
Dietary Fibers 4g
14%
Sugars 9g
18%
Protein 16g
32%
Vitamin A
35%
Vitamin C
10%
Calcium
35%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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