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Hearty Mexican Chicken Soup
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Hearty Mexican Chicken Soup

30 Min(s)
30 Min(s) Prep
Combine the flavors of your favorite Mexican dinner in one pot for a Hearty Mexican Chicken Soup! Rotisserie chicken makes this soup come together fast.
What You Need
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8 servings
Original recipe yields 8 servings
1 large yellow onion, chopped
1 Tbsp. oil
1 clove garlic, minced
1/2 tsp. ground cumin
1 qt. (4 cups) fat-free reduced-sodium chicken broth
1 can (15.5 oz.) cannellini beans, rinsed
1 cup TACO BELL® Thick & Chunky Salsa
2 cups shredded rotisserie chicken
1 cup frozen corn
2 green onion s, chopped
1/4 cup chopped fresh cilantro
1 cup KRAFT Mexican Style Finely Shredded Four Cheese
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Cook yellow onions in hot oil in large saucepan on medium heat 6 to 7 min. or until tender, stirring frequently. Add garlic and cumin; cook and stir 1 min.
2
Add broth, beans and salsa; stir. Bring to boil. Stir in chicken and corn. Return to boil; simmer 5 min., stirring occasionally. Remove from heat.
3
Stir in green onions and cilantro. Serve topped with cheese.
Kitchen Tips
Tip 1
Special Extra
Serve topped with BREAKSTONE'S or KNUDSEN Sour Cream, and chopped avocados in addition to the shredded cheese. Garnish with lime wedges.
Tip 2
Substitute
Substitute white kidney beans for the cannellini beans.
Tip 3
Substitute
Prepare using shredded cooked boneless skinless chicken breasts.
Nutrition
Calories
230
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 690mg
30%
Total Carbohydrates 19g
7%
Dietary Fibers 5g
18%
Sugars 3g
6%
Protein 15g
30%
Vitamin A
8%
Vitamin C
6%
Calcium
15%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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