Where have you bean all my life? No need for cheesy pick-up lines—the perfect white bean dip has been here all along!
What You Need
Original recipe yields 14 servings
1 can (15 oz.) white beans, drained
1/4 cup olive oil
2 Tbsp. A.1. Thick & Hearty Sauce
1 tsp. lemon juice
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Let's Make It
Blend all ingredients in blender until smooth.
Serve with pita chips.
Serve with cut-up fresh vegetables.
Dip can be made in advance. Store in refrigerator up to 24 hours before serving.
Calories From Fat
% Daily Value*
Total Fat 4g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
1-3/4 cups or 14 servings, 2 Tbsp. dip each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.