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Chicken Broccoli Casserole
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Chicken Broccoli Casserole

50 Minutes
15 Min Prep
50 Min Cook
Serve up a delicious Chicken Broccoli Casserole that only takes 15 minutes to prep. We've got you covered with a cheesy, creamy recipe for Chicken Broccoli Casserole covered in a crispy, buttery cracker topping.
What You Need
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6 servings
Original recipe yields 6 servings
1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/2 cup plus 2 Tbsp. milk, divided
1 tsp. garlic powder
1-1/2 lb. boneless skinless chicken breast s, cut into bite-size pieces
1 pkg. (14 oz.) frozen broccoli florets, thawed, drained
1-1/2 cups KRAFT 2% Milk Shredded Sharp Cheddar Cheese
24 RITZ Crackers, crushed
1 Tbsp. butter, melted
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Let's Make It
1
Heat oven to 400ºF.
2
Mix cream cheese spread, 2 Tbsp. milk and garlic powder in large bowl until blended. Add chicken, broccoli, shredded cheese and remaining milk; mix well. Spoon into 13x9-inch baking dish sprayed with cooking spray; cover.
3
Bake 25 min. Meanwhile, mix cracker crumbs and butter.
4
Stir chicken mixture; top with crumbs. Bake, uncovered, 10 min. or until chicken mixture is heated through and crumb topping is golden brown.
Kitchen Tips
Serving Suggestion
Serve with a mixed green salad and your favorite fresh fruit.
Substitute
Substitute 1 pkg. (16 oz.) frozen green beans for the frozen broccoli.
Nutrition
Calories
420
Calories From Fat
0
% Daily Value*
Total Fat 24g
31%
Saturated Fat 12g
60%
Trans Fat 0g
Cholesterol 115mg
38%
Sodium 570mg
25%
Total Carbohydrates 15g
5%
Dietary Fibers 2g
7%
Sugars 3g
6%
Protein 37g
74%
Vitamin A
30%
Vitamin C
30%
Calcium
50%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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