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Grilled Caesar Salad
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Grilled Caesar Salad

10 Minutes
10 Min Prep
10 Min Cook
Our how-to video on making Grilled Caesar Salad shows how easy it is to achieve a restaurant-quality dish right in your own kitchen or backyard.
What You Need
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4 servings
Original recipe yields 4 servings
1 head romaine lettuce, cut lengthwise in half
1/2 cup KRAFT Classic Caesar Dressing
1/2 cup seasoned croutons
1/3 cup KRAFT Shredded Parmesan Cheese
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Let's Make It
1
Heat grill to medium-high heat.
2
Place lettuce, cut sides down, on grill grate. Grill 3 to 4 min. or until lightly grill-marked on both sides, turning after 2 min.
3
Cut lettuce pieces in half; place on platter.
4
Drizzle with dressing; top with croutons and cheese.
Kitchen Tips
Size Wise
Enjoy your favorite foods while keeping portion size in mind.
Serving Suggestion
Serve with grilled chicken.
Nutrition
Calories
200
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 580mg
25%
Total Carbohydrates 8g
3%
Dietary Fibers 2g
7%
Sugars 2g
4%
Protein 6g
12%
Vitamin A
130%
Vitamin C
4%
Calcium
15%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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