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Chopped Greek Salad with Chicken
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Chopped Greek Salad with Chicken

20 Min(s)
20 Min(s) Prep
If you have some cooked chicken and rotini pasta on hand, you're well on your way to serving up this glorious Greek-style chopped salad.
What You Need
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6 servings
Original recipe yields 6 servings
4 cups torn romaine lettuce
2 cups chopped cooked chicken
1 pkg. (5 oz.) ATHENOS Traditional Crumbled Feta Cheese
1/2 cup rotini pasta, cooked
1 tomato, chopped
3/4 cup chopped peeled cucumber s
1/2 cup chopped red onion s
1/2 cup KRAFT Greek Vinaigrette Dressing
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Let's Make It
1
Combine all ingredients except dressing in large bowl.
2
Add dressing; toss to coat.
Kitchen Tips
Tip 1
Substitute
Prepare using ATHENOS Crumbled Reduced Fat Feta Cheese.
Tip 2
Substitute
Prepare using elbow macaroni or any other small shaped pasta.
Tip 3
Make Ahead
Combine all ingredients except dressing. Refrigerate up to 12 hours. Toss with dressing just before serving.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 530mg
23%
Total Carbohydrates 11g
4%
Dietary Fibers 2g
7%
Sugars 3g
6%
Protein 20g
40%
Vitamin A
45%
Vitamin C
15%
Calcium
10%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings, about 1-1/2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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