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VELVEETA® French Bread Pizza
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VELVEETA® French Bread Pizza

30 Minutes
10 Min Prep
30 Min Cook
Triple the cheesy deliciousness on your French bread pizza by adding melty VELVEETA to the sauce and topping with both mozzarella and Parmesan.
What You Need
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6 servings
Original recipe yields 6 servings
1 French bread baguette (1 lb.)
1 cup CLASSICO Traditional Pizza Sauce
3 oz. VELVEETA, cut into 1/2-inch cubes
1-1/2 cups KRAFT Shredded Mozzarella Cheese
1/4 cup KRAFT Grated Parmesan Cheese
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Let's Make It
1
Heat oven to 375ºF.
2
Cut bread lengthwise in half, then cut each half crosswise into 3 pieces. Place on foil-covered baking sheet.
3
Microwave pizza sauce in medium microwaveable bowl on HIGH 1 min. Stir in VELVEETA. Microwave 2-1/2 min. or until VELVEETA is completed melted and mixture is well blended, stirring after each minute. Spread onto bread; top with mozzarella and Parmesan.
4
Bake 20 min. or until mozzarella is melted and lightly browned.
Kitchen Tips
How to Prevent Pizza Sauce from Spattering in Microwave
When microwaving pizza sauce, cover bowl with paper towel to prevent sauce from spattering in microwave.
Serving Suggestion
Serve with a crisp mixed green salad tossed with your favorite KRAFT Dressing.
Cooking Know-How
For best results, use a serrated knife to cut the bread.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 1040mg
45%
Total Carbohydrates 48g
17%
Dietary Fibers 3g
11%
Sugars 6g
12%
Protein 21g
42%
Vitamin A
10%
Vitamin C
6%
Calcium
40%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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