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Asparagus & Beef Stir-Fry
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Asparagus & Beef Stir-Fry

25 Minutes
25 Min Prep
25 Min Cook
Healthy Living
Start this easy Asparagus & Beef Stir-Fry with fresh asparagus, spicy sauce and strips of sirloin. Serve this Asparagus & Beef Stir-Fry over fluffy rice!
What You Need
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4 servings
Original recipe yields 4 servings
1/2 cup KRAFT Classic CATALINA Dressing
2 Tbsp. lite soy sauce
1 lb. boneless beef sirloin steak, cut into thin strips
1 lb. fresh asparagus spears, trimmed, cut diagonally into 2-inch lengths
1 red pepper, cut into strips
6 green onions, diagonally sliced
2 cups hot cooked long-grain white rice
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Let's Make It
1
Mix dressing and soy sauce in wok or large skillet.
2
Add meat; stir-fry on medium-high heat 3 min. Add asparagus and peppers; stir-fry 5 min. or until meat is done. Top with onions.
3
Serve over rice.
Kitchen Tips
Substitute
Prepare using your favorite KRAFT Dressing, such as Zesty Italian.
Substitute
Prepare using any color bell pepper.
Substitute
Serve over hot cooked long-grain brown rice.
Nutrition
Calories
360
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 720mg
31%
Total Carbohydrates 38g
14%
Dietary Fibers 3g
11%
Sugars 12g
24%
Protein 25g
50%
Vitamin A
35%
Vitamin C
40%
Calcium
4%
Iron
30%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, 2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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