Mix cream cheese spread, milk and garlic powder in large skillet sprayed with cooking spray until blended.
Add vegetables; stir. Cook on medium heat 6 to 8 min. or until heated through, stirring frequently.
Stir in pasta; cook 2 min. or until heated through, stirring frequently.
Prepare using PHILADELPHIA Neufchatel Cheese.
Top with 2 Tbsp. KRAFT Grated Parmesan Cheese before serving.
Calories From Fat
% Daily Value*
Total Fat 14g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 40g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.