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Cucumber-Lime Gelatin

4 Hr(s)
15 Min(s) Prep
3 Hr(s) 45 Min(s) Cook
Healthy Living
Prepare a party-pleaser with this Cucumber-Lime Gelatin. Lime flavor gelatin and a cucumber are key ingredients in this delicious Cucumber-Lime Gelatin.
What You Need
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8 servings
Original recipe yields 8 servings
1-1/2 cups boiling water
2 pkg. (3 oz. each) JELL-O Lime Flavor Gelatin
2 cups cold water, divided
1 cup ice cubes
1 large cucumber, peeled
1/4 tsp. ground red pepper (cayenne)
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Let's Make It
1
Add boiling water to gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Stir in 1-1/2 cups cold water. Refrigerate 45 min. or until thickened, stirring every 15 min.
2
Add remaining cold water to ice in separate medium bowl. Use vegetable peeler to peel 6 thin lengthwise slices from cucumber; add to ice water. Seed and shred remaining cucumber; stir into gelatin.
3
Pour gelatin into 9x5-inch loaf pan sprayed with cooking spray. Refrigerate 3 hours or until firm. Unmold onto plate just before serving. Garnish with cucumber slices and pepper.
Kitchen Tips
Tip 1
Shortcut
Use an English cucumber to prepare this recipe - no need to remove the seeds!
Tip 2
Serving Suggestion
Serve with prepared CRYSTAL LIGHT Strawberry Orange Banana Drink Mix.
Tip 3
Special Extra
Add 2 Tbsp. fresh lime juice to the thickened gelatin with the shredded cucumber.
Nutrition
Calories
80
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 100mg
4%
Total Carbohydrates 19g
7%
Dietary Fibers 0g
Sugars 19g
38%
Protein 2g
4%
Vitamin A
2%
Vitamin C
2%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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