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Mini Turkey Bacon Quiches
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Mini Turkey Bacon Quiches

50 Minutes
10 Min Prep
50 Min Cook
Put your muffin pan to good use with this recipe for Mini Turkey Bacon Quiches. These mini quiches are a great way to feed a post-holiday brunch crowd.
What You Need
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6 servings
Original recipe yields 6 servings
4 egg s
1 cup milk
1 cup KRAFT 2% Milk Shredded Cheddar Cheese
1 cup chopped fresh spinach
8 slices OSCAR MAYER Selects Uncured Turkey Bacon, chopped
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Heat oven to 325ºF.
2
Whisk eggs and milk in large bowl until blended; stir in remaining ingredients.
3
Pour into 12 nonstick muffin cups.
4
Bake 40 min. or until tops are puffed and lightly browned.
Kitchen Tips
Note
If you don't have a nonstick muffin pan, use a regular muffin pan sprayed with cooking spray instead.
Substitute
Substitute 2 whole eggs and 2 egg whites for the 4 whole eggs.
Serving Suggestion
Serve topped with chopped fresh tomatoes or TACO BELL® Thick & Chunky Salsa.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 155mg
52%
Sodium 410mg
18%
Total Carbohydrates 4g
1%
Dietary Fibers 0g
Sugars 2g
4%
Protein 13g
26%
Vitamin A
20%
Vitamin C
4%
Calcium
35%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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