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Pink Lady Cocktail
Pink Lady Cocktail

Pink Lady Cocktail

6 Hr(s) 15 Min(s)
15 Min(s) Prep
6 Hr(s) Cook
This rosy cocktail gets its pink glow from pureed raspberries and pink lemonade drink mix. Spike it with raspberry vodka, or sub raspberry-flavor seltzer!
What You Need
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5 servings
Original recipe yields 5 servings
48 fresh raspberries
1 qt. (4 cups) prepared COUNTRY TIME Pink Lemonade Flavor Drink Mix
3/4 cup raspberry vodka
juice from 2 lime s
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Please Drink Responsibly.
Let's Make It
1
Place 3 berries in each of 16 sections of ice cube tray; fill with water.
2
Freeze 6 hours or until cubes are solid.
3
Mix remaining ingredients in 1-1/2-qt. plastic or glass pitcher. Serve over raspberry ice cubes in glasses.
Kitchen Tips
Tip 1
Selecting & Storing Limes
Look for limes that are heavy and have a glossy skin. Store in a plastic bag in the refrigerator for up to 10 days.
Tip 2
Special Extra
Garnish each filled glass with a lime slice.
Tip 3
Non-Alcoholic Variation
Substitute raspberry-flavored seltzer for the vodka.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 25mg
1%
Total Carbohydrates 16g
6%
Dietary Fibers 1g
4%
Sugars 13g
26%
Protein 0g
Vitamin A
0%
Vitamin C
25%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
5 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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