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Bats & Bones Brownie Pizza
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Bats & Bones Brownie Pizza

55 Min(s)
10 Min(s) Prep
45 Min(s) Cook
Try a scrumptious make-ahead brownie pizza (sweetza?) with a moist crust and a topping made of chopped candy bars and COOL WHIP. Bats & Bones Brownie Pizza is perfect for Halloween.
What You Need
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16 servings
Original recipe yields 16 servings
1 pkg. (18 to 20 oz.) brownie mix (13x9-inch pan size)
yellow and red food coloring (15 drops yellow, 3 drops red)
2 cups thawed COOL WHIP Whipped Topping
12 fun-size candy bars (1/2 oz. each), chopped (about 1 cup)
2 Tbsp. Halloween sprinkles
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Let's Make It
1
Heat oven to 350ºF.
2
Prepare brownie batter as directed on package; spread onto bottom of 12-inch pizza pan sprayed with cooking spray. Bake 15 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool 30 min.
3
Add food colorings to COOL WHIP; stir gently until blended. Spread over brownie; top with remaining ingredients.
4
Cut into wedges.
Kitchen Tips
Tip 1
Make Ahead
Brownie Pizza can be made ahead of time. Refrigerate until ready to serve.
Tip 2
Size Wise
Enjoy a serving of this easy-to-make dessert pizza on occasion, but keep portion size in mind. One pizza makes enough for 16 servings.
Tip 3
Note
These small candy bars are available in many different varieties. When preparing this whimsical recipe, be creative and use an assortment of bars.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 18g
23%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 150mg
7%
Total Carbohydrates 39g
14%
Dietary Fibers 0g
Sugars 8g
16%
Protein 3g
6%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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