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Tuna Casserole with Peas
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Tuna Casserole with Peas

1 Hr(s)
30 Min(s) Prep
30 Min(s) Cook
Give everyone their own individual casserole with our Tuna Casserole with Peas recipe. This fun Tuna Casserole with Peas recipe is sure to delight.
What You Need
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4 servings
Original recipe yields 4 servings
2 cups cooked small pasta shells
2 cans (5 oz. each) white tuna in water, drained, flaked
1 cup KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA
1/2 cup frozen peas and carrots
1/2 cup finely chopped red peppers
2 green onions, thinly sliced
1/2 cup PHILADELPHIA Chive & Onion 1/3 Less Fat than Cream Cheese
1-1/4 cups fat-free milk
12 RITZ Crackers, coarsely crushed (about 1/3 cup)
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Let's Make It
1
Heat oven to 350ºF.
2
Combine first 6 ingredients in large bowl.
3
Whisk reduced-fat cream cheese spread and milk in microwaveable bowl until blended. Microwave on HIGH 2 to 3 min. or until cream cheese is melted and mixture is well blended, stirring every 30 sec. Add to tuna mixture; mix lightly.
4
Spoon into 4 (1-cup) ovenproof dishes sprayed with cooking spray; top with cracker crumbs. Place in shallow pan.
5
Bake 25 to 30 min. or until casseroles are heated through and tops are golden brown.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a mixed green salad tossed with your favorite KRAFT Dressing.
Tip 2
Variation
Prepare using KRAFT Mexican Style Finely Shredded Four Cheese and adding a dash of hot pepper sauce to the pasta mixture before spooning into ovenproof dishes.
Nutrition
Calories
410
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 660mg
29%
Total Carbohydrates 33g
12%
Dietary Fibers 2g
7%
Sugars 8g
16%
Protein 29g
58%
Vitamin A
50%
Vitamin C
30%
Calcium
15%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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