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Wormy Brain

4 Hours 10 Minutes
10 Min Prep
4 Hr 10 Min Cook
You know a dessert is perfect for Halloween when the recipe starts by telling you how to prep your JELL-O Halloween Brain Mold!
What You Need
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8 servings
Original recipe yields 8 servings
1-3/4 cups boiling water
2 pkg. (6 oz. each) JELL-O Strawberry Flavor Gelatin
3/4 cup cold water
1 cup worm-shaped chewy fruit snacks, divided
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Let's Make It
1
Spray JELL-O Halloween Brain Mold with cooking spray; set aside. Add boiling water to gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Stir in cold water; pour into mold. Drape some fruit snacks over edge of mold.
2
Refrigerate 3 hours or until firm. (MAKE SURE YOU WARN EVERYONE THAT THERE IS A BRAIN GROWING IN THE REFRIGERATOR!)
3
Unmold gelatin onto plate just before serving. Poke holes in gelatin with straw; insert remaining fruit snacks in holes.
Kitchen Tips
Substitute
Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Strawberry Flavor Gelatin.
How to Order the JELL-O Halloween Brain Mold
Order the JELL-O Halloween Brain Mold at Kraft Corner Store.
Nutrition
Calories
220
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 190mg
8%
Total Carbohydrates 50g
18%
Dietary Fibers 0g
Sugars 46g
92%
Protein 4g
8%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
Makes 8 servings, 1/2 cup each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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