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Chicken Sausage Pappardelle Pasta Recipe
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Chicken Sausage Pappardelle Pasta Recipe

30 Minutes
30 Min Prep
30 Min Cook
Jazz up your pasta plans using our Chicken Sausage Pappardelle Pasta Recipe! This 30-minute pappardelle pasta recipe is tasty with broccoli and Parmesan.
What You Need
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6 servings
Original recipe yields 6 servings
1/2 lb. pappardelle pasta, uncooked
2 cups broccoli florets
1 Tbsp. oil
1 lb. chicken sausage link s, cut into 3/4-inch-thick slices
1 red pepper, cut into thin strips, halved crosswise
1 cup fat-free reduced-sodium chicken broth
2/3 cup half-and-half
1 tsp. dried oregano leaves
1 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA
2 Tbsp. KRAFT Reduced Fat Parmesan Style Grated Topping
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* Made with quality cheeses crafted in the USA.
Let's Make It
1
Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 2 min.
2
Meanwhile, heat oil in large skillet on medium-high heat. Add sausage; cook on medium heat 5 min., stirring occasionally. Add peppers; cook and stir 5 min. or until peppers are crisp-tender and sausage is done.
3
Drain pasta mixture. Add to skillet along with broth, half-and-half and oregano; cook and stir 3 to 5 min. or until sauce is slightly thickened. Top with shredded cheese; cook 1 to 2 min. or until cheese is melted. Sprinkle with Parmesan.
Kitchen Tips
Special Extra
For more spice, cook sausage with 1/8 tsp. crushed red pepper.
Substitute
Prepare using another type of pasta, such as 1/2 lb. fettuccine or 4 cups mostaccioli.
Note
While the flavor and consistency of this delicious sauce is best when prepared with half-and-half or whipping cream, it can also be prepared with milk.
Nutrition
Calories
390
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 810mg
35%
Total Carbohydrates 34g
12%
Dietary Fibers 3g
11%
Sugars 3g
6%
Protein 25g
50%
Vitamin A
30%
Vitamin C
40%
Calcium
20%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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