Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
S'mores Pudding Dessert
Recipe Image

S'mores Pudding Dessert

3 Hours 30 Minutes
30 Min Prep
3 Hr 30 Min Cook
Make a sophisticated S'mores Pudding Dessert if you're feeling nostalgic about childhood campfire days. Our S'mores Pudding Dessert is deliciously creamy.
What You Need
Select All
12 servings
Original recipe yields 12 servings
4 cups JET-PUFFED Miniature Marshmallows
1-1/4 cups milk, divided
10-1/2 graham crackers, divided
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
3 oz. BAKER'S Semi-Sweet Chocolate, divided
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
1/2 cup fresh raspberries
Add To Shopping List
Let's Make It
1
Microwave marshmallows and 1/4 cup milk in large microwaveable bowl on HIGH 1-1/2 min. or until marshmallows are completely melted, stirring after 1 min. Stir until mixture is well blended. Refrigerate 10 min. or until completely cooled. Meanwhile, line 9-inch square pan with plastic wrap, with ends of wrap extending over sides. Arrange half the grahams on bottom of prepared pan, breaking as necessary to fit.
2
Add 1 cup COOL WHIP to marshmallow mixture; whisk until blended. Spread over grahams in pan. Refrigerate until ready to use.
3
Melt 2 oz. chocolate as directed on package. Beat cream cheese in large bowl with mixer until creamy. Gradually beat in remaining milk. Add dry pudding mix; beat 2 min. Whisk in melted chocolate and 1 cup of the remaining COOL WHIP; pour into pan. Top with remaining grahams. Refrigerate 3 hours or until firm. Meanwhile, shave remaining chocolate piece into curls.
4
Invert dessert onto plate; remove plastic wrap and pan. Top dessert with remaining COOL WHIP, raspberries and chocolate curls.
Kitchen Tips
Size Wise
Looking for something sweet? One serving of this s'more treat will hit the spot when served with a cold glass of fat free milk.
Variation
Prepare using COOL WHIP LITE Whipped Topping, PHILADELPHIA Neufchatel Cheese and JELL-O Sugar Free Fat Free Chocolate Instant Pudding.
Make Ahead
Dessert can be stored in refrigerator up to 24 hours before serving.
How to Make Chocolate Curls
Warm 1 oz. BAKER'S Chocolate by microwaving it, unwrapped, on HIGH for a few seconds or just until you can smudge the chocolate with your thumb. Hold the chocolate piece steadily and draw a peeler slowly over flat bottom of the chocolate, allowing a thin layer of chocolate to curl as it is peeled off the bottom of the chocolate piece to make long, delicate curls. Use the same technique along the narrow side of the chocolate piece to make short curls.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 15g
19%
Saturated Fat 10g
50%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 290mg
13%
Total Carbohydrates 42g
15%
Dietary Fibers 1g
4%
Sugars 27g
54%
Protein 4g
8%
Vitamin A
10%
Vitamin C
2%
Calcium
4%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews