Infuse your party with eclectic flavors with the Asian Peanut Sauce Chicken appetizer. The sauce in the Asian Peanut Sauce Chicken is simplicity itself—and the recipe calls for ingredients you likely already have on hand!
What You Need
Original recipe yields 8 servings
1/3 cup creamy peanut butter
1/2 cup KRAFT Lite Asian Toasted Sesame Dressing
1 tsp. Sriracha sauce (hot chili sauce)
1 lb. boneless skinless chicken breast s, cut into thin strips
1 Tbsp. PLANTERS Dry Roasted Peanuts, chopped
1 green onion, thinly sliced
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Let's Make It
Mix first 3 ingredients until blended. Combine 1/4 cup peanut sauce with chicken. Refrigerate 30 min. to marinate.
Heat grill to medium-high heat. Remove chicken from marinade; discard marinade. Thread chicken onto 8 skewers.
Grill 5 to 7 min. or until chicken is done, turning after 4 min.; place on platter. Sprinkle with nuts and onions. Serve with remaining peanut sauce.
This delicious peanut sauce also makes a great dip for cut-up fresh vegetables.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.