This glorious hot chocolate gets its peppermint flavor straight from a finely crushed candy cane. Add a dollop of whipped topping and enjoy!
What You Need
Original recipe yields 1 serving
1 Tbsp. finely crushed candy cane
1 T DISC TASSIMO SUCHARD Hot Chocolate
1 Tbsp. thawed COOL WHIP Whipped Topping
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Let's Make It
Place candy in mug.
Prepare T DISC in same mug; stir until candy is completely dissolved.
Top with COOL WHIP.
For a festive twist, add a candy cane to filled mug; use as a stir stick. Or, sprinkle additional crushed candy over hot chocolate in mug.
Prepare using a crushed peppermint stick or hard peppermint candies.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 33g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.