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Quick-Fix Chicken Enchilada Skillet
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Quick-Fix Chicken Enchilada Skillet

30 Min(s)
30 Min(s) Prep
Share the flavors your family loves with our Quick-Fix Chicken Enchilada Skillet. This Quick-Fix Chicken Enchilada Skillet is an easy, crowd-pleasing dish.
What You Need
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6 servings
Original recipe yields 6 servings
1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix, divided
2 Tbsp. milk
1-1/2 lb. boneless skinless chicken breast s, cut into bite-size pieces
2 tsp. oil
1 can (15.5 oz.) kidney beans, rinsed
1-1/2 cups shredded lettuce
1/2 cup pico de gallo
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
4 cups multi-grain tortilla chip s (4 oz.)
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Mix cream cheese spread, 2 Tbsp. taco seasoning and milk until blended. Toss chicken with remaining taco seasoning. Heat oil in large skillet on medium heat. Add chicken; cook 6 to 7 min. or until done, stirring frequently.
2
Add beans and cream cheese mixture to skillet; cook and stir 2 min. or until heated through.
3
Top with lettuce, pico de gallo and shredded cheese. Serve with chips.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a smart side of an avocado and onion salad to round out the meal.
Tip 2
Substitute
Substitute your favorite TACO BELL® Thick & Chunky Salsa for the pico de gallo.
Tip 3
Substitute
Substitute 2 cups hot cooked brown rice for the tortilla chips.
Nutrition
Calories
460
Calories From Fat
0
% Daily Value*
Total Fat 21g
27%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 100mg
33%
Sodium 860mg
37%
Total Carbohydrates 30g
11%
Dietary Fibers 5g
18%
Sugars 2g
4%
Protein 35g
70%
Vitamin A
20%
Vitamin C
2%
Calcium
25%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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