Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Baby Chick Cake
Recipe Image

Baby Chick Cake

1 Hour 35 Minutes
30 Min Prep
1 Hr 35 Min Cook
Hatch a new Easter tradition with this adorable Baby Chick Cake recipe. Our easy-to-follow instructions make creating our tasty Baby Chick Cake simple.
What You Need
Select All
16 servings
Original recipe yields 16 servings
1 pkg. (2-layer size) yellow cake mix
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup butter, softened
1 tsp. vanilla
1 pkg. (16 oz.) powdered sugar, sifted
few drops yellow food coloring
1/2 tsp. water
2-2/3 cups BAKER'S ANGEL FLAKE Coconut (7-oz. pkg.), divided
decorations: round candies, candied orange slices, chewy fruit snack roll, JET-PUFFED Marshmallows
Add To Shopping List
Let's Make It
1
Prepare cake batter as directed on package; blend in dry pudding mix. Bake as directed on package for 2 (9-inch) round layers. Cool cakes in pans 10 min.; invert onto wire racks. Remove pans; cool cakes completely.
2
Cut cake layers as shown in Diagram 1. Arrange on tray or large platter as shown in Diagram 2.
3
Beat cream cheese, butter and vanilla in large bowl with mixer until well blended. Gradually beat in sugar until well blended; frost cake.
4
Mix food coloring and water; toss with half the coconut until evenly tinted. Sprinkle over chick. Sprinkle remaining untinted coconut over egg. Add decorations to resemble photo.
Kitchen Tips
Substitute
Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.
Size Wise
Have fun with your family decorating this special-occasion dessert.
How to Make Chick's Beak
To add a beak for the chick, cut out triangle from 1 side of additional JET-PUFFED Marshmallow. Dip cut-edge in colored sugar, if desired. Add to cake.
Nutrition
Calories
470
Calories From Fat
0
% Daily Value*
Total Fat 21g
27%
Saturated Fat 10g
50%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 430mg
19%
Total Carbohydrates 68g
25%
Dietary Fibers 1g
4%
Sugars 55g
110%
Protein 4g
8%
Vitamin A
10%
Vitamin C
2%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews