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Blueberry Strata

13 Hours 25 Minutes
20 Min Prep
13 Hr 25 Min Cook
You can refrigerate this scrumptious Blueberry Strata overnight, so it's an ideal make-ahead dish for the brunchtime crowd.
What You Need
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12 servings
Original recipe yields 12 servings
12 slices firm white bread, cut into 1/2-inch cubes (about 8 cups)
2 cups fresh or frozen blueberries, divided
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cut into small cubes
8 egg s
2-1/2 cups milk
2 tsp. ground cinnamon
1 cup maple-flavored or pancake syrup, divided
1/4 cup packed brown sugar
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Eggland's Best® is a registered trademark owned by Eggland's Best, LLC.
Let's Make It
1
Spread half the bread cubes onto bottom of 13x9-inch baking dish sprayed with cooking spray; cover with 1 cup blueberries, cream cheese and remaining bread.
2
Whisk eggs, milk and cinnamon in medium bowl until well blended. Add 1/3 cup syrup and sugar; mix well. Pour over bread. Refrigerate 12 hours or overnight.
3
Heat oven to 350ºF. Bake strata, covered, 1 hour to 1 hour 5 min. or until center is set and top is lightly browned, uncovering after 30 min.
4
Bring remaining syrup and blueberries to boil in saucepan, stirring constantly; simmer on medium-low heat 1 min., stirring constantly. Serve over individual servings of strata.
Kitchen Tips
Substitute
Prepare using PHILADELPHIA Neufchatel Cheese.
Use Your Microwave
To prepare blueberry topping in the microwave, combine remaining syrup and blueberries in microwaveable bowl. Microwave on HIGH 1 to 2 min. or until syrup mixture is heated through when stirred.
Variation
Omit cinnamon and brown sugar. Substitute cinnamon-swirl bread for the white bread.
Nutrition
Calories
300
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 170mg
57%
Sodium 270mg
12%
Total Carbohydrates 41g
15%
Dietary Fibers 1g
4%
Sugars 27g
54%
Protein 10g
20%
Vitamin A
10%
Vitamin C
2%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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