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BLT Deviled Eggs

15 Min(s)
15 Min(s) Prep
Remember why bacon makes everything better with delicious BLT Deviled Eggs! These 15-minute BLT Deviled Eggs will be the hit on your party appetizer table.
What You Need
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8 servings
Original recipe yields 8 servings
8 hard-cooked eggs
1/3 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
2 Tbsp. KRAFT Classic Ranch Dressing
3 slices cooked OSCAR MAYER Bacon, crumbled
4 cherry tomatoes, chopped
2 Tbsp. shredded lettuce
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Let's Make It
1
Cut eggs lengthwise in half. Remove yolks; place in medium bowl. Mash with fork.
2
Add mayo and dressing; mix well. Stir in bacon and tomatoes.
3
Fill egg whites with yolk mixture; top with lettuce.
Kitchen Tips
Tip 1
Special Extra
Prepare using KRAFT Bacon Flavored Reduced Fat Mayonnaise.
Tip 2
Make Ahead
These delicious deviled eggs can be prepared in advance. Store in tightly covered container in refrigerator up to 24 hours before serving.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 195mg
65%
Sodium 210mg
9%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 0.9534g
2%
Protein 7g
14%
Vitamin A
10%
Vitamin C
2%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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