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The "Barbe-Cuban" Ham Sandwich
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The "Barbe-Cuban" Ham Sandwich

15 Minutes
15 Min Prep
15 Min Cook
A French bread baguette gets a filling of slow-cooked ham, cheese and bacon and is pressed on the grill until the sandwich is golden brown and delicious.
What You Need
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4 servings
Original recipe yields 4 servings
1 French bread baguette (10 oz.), cut lengthwise in half
1/4 cup KRAFT Original Barbecue Sauce
2 Tbsp. KRAFT Real Mayo Mayonnaise
4 oz. OSCAR MAYER CARVING BOARD Slow Cooked Ham
4 KRAFT Singles
8 CLAUSSEN Bread 'N Butter Pickle Chips
4 slices cooked OSCAR MAYER Bacon, cut in half
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Let's Make It
1
Heat grill to medium heat.
2
Cut baguette into 4 pieces. Spread cut sides with barbecue sauce, then mayo.
3
Fill with remaining ingredients.
4
Grill 3 to 4 min. on each side or until golden brown, using a grill press or heavy pan to flatten the sandwiches slightly while grilling.
Kitchen Tips
Substitute
Prepare using KRAFT 2% Milk Singles.
Use a Clean Grill
Always start cooking on a clean grill to ensure the best flavor for your grilled food.
Nutrition
Calories
420
Calories From Fat
0
% Daily Value*
Total Fat 15g
19%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 1450mg
63%
Total Carbohydrates 52g
19%
Dietary Fibers 2g
7%
Sugars 11g
22%
Protein 20g
40%
Vitamin A
6%
Vitamin C
15%
Calcium
30%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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