Warm queso blanco. Red pepper strips. Smooth, buttery avocado slices. Oh, yeah. You see why we call this the ultimate grilled cheese sandwich?
What You Need
Original recipe yields 1 serving
2 VELVEETA Queso Blanco Slices
2 slices white bread
1/4 cup red pepper strips
1/4 avocado, thinly sliced
1 Tbsp. butter or margarine, softened
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Let's Make It
Place 1 VELVEETA Slice on 1 bread slice; top with peppers and avocados. Cover with remaining VELVEETA Slice and bread slice.
Heat small heavy skillet on medium heat. Meanwhile, spread outside of sandwich with butter.
Add sandwich to skillet; cook 3 min. on each side or until golden brown on both sides.
Serve with fresh fruit.
For extra kick, add 1 Tbsp. of your favorite salsa to the sandwich filling when assembling sandwich.
Calories From Fat
% Daily Value*
Total Fat 24g
Saturated Fat 11g
Trans Fat 0g
Total Carbohydrates 38g
Dietary Fibers 5g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.