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Mesquite-Crusted Shepherd's Pie
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Mesquite-Crusted Shepherd's Pie

45 Min(s)
25 Min(s) Prep
20 Min(s) Cook
This shepherd's pie's got it all going on—including a crispy seasoned panko coating mix and mesquite BBQ flavor dry rub.
What You Need
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6 servings
Original recipe yields 6 servings
1-1/2 lb. lean ground beef
1/2 cup chopped onion s
2 cloves garlic, minced
1 cup KRAFT Mexican Style Finely Shredded Four Cheese
1 pkt. SHAKE ‘N BAKE Seasoned Panko Seasoned Coating Mix
1 Tbsp. A.1. Dry Rub Sweet Mesquite BBQ
1-1/2 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
1 can (8 oz.) tomato sauce
3 cups warm mashed potatoes
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Let's Make It
1
Heat oven to 375ºF.
2
Brown meat with onions and garlic in large skillet; drain. Return meat mixture to skillet.
3
Combine cheese, coating mix and Dry Rub. Add half the cheese mixture to meat mixture along with the mixed vegetables and tomato sauce; stir. Cook 5 min. or until heated through, stirring frequently.
4
Spoon into 2-qt. casserole sprayed with cooking spray; cover with potatoes. Top with remaining cheese mixture.
5
Bake 20 min. or until heated through.
Kitchen Tips
Tip 1
Substitute
Save 90 calories and 8g of total fat, including 3g of sat fat, per serving by preparing with ground turkey breast.
Tip 2
Variation Note
We revised this recipe to use KRAFT Shredded Cheese, SHAKE 'N BAKE Coating Mix and seasonings. Our Kraft Kitchens team has developed substitutions for the entire FRESH TAKE lineup so that you can continue to enjoy the great taste of these products. Click here for our Smoky Mesquite BBQ substitution guide.
Tip 3
Shortcut
Prepare using 1 pkg. (24 oz.) refrigerated mashed potatoes. Heat just until warmed before spooning over ingredients in casserole dish.
Nutrition
Calories
420
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 95mg
32%
Sodium 1130mg
49%
Total Carbohydrates 30g
11%
Dietary Fibers 4g
14%
Sugars 6g
12%
Protein 30g
60%
Vitamin A
15%
Vitamin C
6%
Calcium
20%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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