Brown meat in large skillet on medium heat; drain. Add onions and peppers; cook and stir 5 min. or until crisp-tender.
Add next 4 ingredients; mix well. Cover; simmer on low heat 30 min., stirring occasionally.
Sprinkle 3 Tbsp. cheese onto bottom of each of 6 soup bowls; top with chili and remaining cheese. Serve with crackers.
Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Substitute ground turkey for the ground beef.
Garnish each serving with a dollop of BREAKSTONE'S or KNUDSEN Sour Cream and light sprinkling of chopped fresh parsley or cilantro.
Calories From Fat
% Daily Value*
Total Fat 23g
Saturated Fat 10g
Trans Fat 0g
Total Carbohydrates 31g
Dietary Fibers 6g
* Percent Daily Values are based on a 2,000 calorie diet.
6 servings, about 1 cup chili and 5 crackers each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.