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Baked Mozzarella Chicken
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Baked Mozzarella Chicken

40 Minutes
10 Min Prep
40 Min Cook
Healthy Living
What is it? Just chicken breasts, stuffing and mozzarella—all baked together in cream of chicken soup. And it's perfect.
What You Need
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6 servings
Original recipe yields 6 servings
1 pkg. (6 oz.) STOVE TOP Lower Sodium Stuffing Mix for Chicken
6 small boneless skinless chicken breasts (1-1/2 lb.)
3 KRAFT Slim Cut Mozzarella Cheese Slice s, cut in half
1 can (10-3/4 oz.) reduced-sodium condensed cream of chicken soup
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Let's Make It
1
Heat oven to 400°F.
2
Prepare stuffing mix as directed on package.
3
Place chicken in 13x9-inch baking dish; top with cheese, soup and stuffing.
4
Bake 30 min. or until chicken is done (165°F).
Kitchen Tips
Substitute
Prepare using reduced-fat reduced-sodium condensed cream of chicken soup.
Nutrition
Calories
340
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 600mg
26%
Total Carbohydrates 27g
10%
Dietary Fibers 1g
4%
Sugars 2g
4%
Protein 30g
60%
Vitamin A
15%
Vitamin C
0%
Calcium
8%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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