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Lunch on Wheels
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Lunch on Wheels

15 Minutes
15 Min Prep
15 Min Cook
This totable lunch is the perfect car-food "bento box" to help keep the kids busy on a long road trip.
What You Need
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4 servings
Original recipe yields 4 servings
24 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
8 KRAFT Singles
1 jicama, peeled, cut into strips
1/2 tsp. chili-lime seasoning
1 red pepper, cut into strips
2 apple s, cut into wedges
2 navel orange s, cut into wedges
4 pouches CAPRI SUN 100% Juice
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Let's Make It
1
Stack 3 turkey slices and 1 Singles; roll up tightly. Repeat with remaining turkey slices and Singles.
2
Sprinkle jicama with seasoning.
3
Pack 2 turkey roll-ups and 1/4 each of the jicama, peppers, apples and oranges in each of 4 airtight containers. Add juice pouches.
4
Refrigerate until ready to pack in a cooler before heading out the door.
Kitchen Tips
Take Along for the Family
When preparing turkey roll-ups, vegetables and fruit for the entire family, pack all the roll-ups in a large resealable plastic bag. Repeat, in separate bags, with vegetables and fruit. Refrigerate until ready to pack in the cooler.
How to Prevent Apples from Browning
Pack the apples and oranges together in the same resealable plastic bag. The juice from the oranges will help prevent the apples from turning brown.
Nutrition
Calories
400
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 1050mg
46%
Total Carbohydrates 57g
21%
Dietary Fibers 11g
39%
Sugars 39g
78%
Protein 18g
36%
Vitamin A
35%
Vitamin C
210%
Calcium
60%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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