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Apple Cupcakes

Apple Cupcakes

1 Hr(s) 22 Min(s)
20 Min(s) Prep
1 Hr(s) 2 Min(s) Cook
Create something absolutely adorable with our awesome Apple Cupcakes recipe. Our kid-pleasing Apple Cupcakes are yellow cupcakes that look like apples!
What You Need
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24 servings
Original recipe yields 24 servings
1 pkg. (2-layer size) yellow cake mix
24 large sticks green gum
1 jar (3.25 oz.) red sprinkles
1 container (16 oz.) ready-to-spread chocolate frosting
1 cup thawed COOL WHIP Whipped Topping
24 pretzel sticks
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Let's Make It
1
Heat oven to 350°F.
2
Prepare cake batter and bake as directed on package for 24 cupcakes; cool completely. Meanwhile, use kitchen shears to cut 2 leaf shapes from each stick of gum. Empty sprinkles into small bowl.
3
Spoon frosting into medium bowl. Add COOL WHIP; whisk until blended. Spread onto cupcakes. Dip tops, 1 at a time, into sprinkles.
4
Decorate with pretzels and gum pieces to resemble apples as shown in photo.
Kitchen Tips
Tip 1
How to Store
Keep frosted cupcakes refrigerated.
Nutrition
Calories
220
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 200mg
9%
Total Carbohydrates 35g
13%
Dietary Fibers 0g
Sugars 27g
54%
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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