1 French bread baguette (24 inch), partially split
1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
1/2 cup cucumber slices
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Let's Make It
Heat grill to medium heat.
Grill franks, cut sides down, 5 to 6 min. or until heated through, turning occasionally.
Meanwhile, combine next 5 ingredients.
Cut baguette into 4 pieces; spread cut sides with mayo. Fill with cucumbers, franks and vegetable mixture.
A banh mi is a classic Vietnamese sandwich that has many different variations using different kinds of meat.
Rice vinegar is a mild vinegar that is found in the Asian section of most grocery stores. If you don't have rice vinegar, you can use white wine vinegar instead.
Sprinkle sandwich filling with finely chopped PLANTERS Peanuts or add chopped red peppers to the slaw mixture.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 45g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.