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Reduced-Sugar Rainbow JIGGLERS
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Reduced-Sugar Rainbow JIGGLERS

5 Hr(s) 30 Min(s)
30 Min(s) Prep
5 Hr(s) Cook
Healthy Living
Nonfat yogurt and sugar free gelatin team up to help make these crowd-pleasing Reduced-Sugar Rainbow JIGGLERS.
What You Need
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24 servings
Original recipe yields 24 servings
4 pkg. (0.3 oz. each) JELL-O Sugar Free Gelatin, any 4 different flavors, divided
1 cup boiling water, divided
4 containers (6 oz. each) vanilla light nonfat yogurt, divided
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Let's Make It
1
Spray 8x4-inch loaf pan with cooking spray. Whisk 1 pkg. gelatin mix, 1/4 cup boiling water and 1 container yogurt in medium microwaveable bowl until blended. Microwave on HIGH 2 min., stirring after each minute. Pour into prepared pan. Refrigerate 40 to 45 min. or until set but not firm.
2
Repeat with each remaining gelatin flavor to make a total of 4 layers, refrigerating as directed after each layer.
3
Refrigerate 2 hours or until firm. Unmold onto cutting board. Cut gelatin into 12 slices. Use 2-inch cookie cutters to cut gelatin into desired shapes. Reserve scraps for snacking.
Kitchen Tips
Tip 1
KEEP KIDS SAFE!
For children under 6 years of age, cut JIGGLERS into small bite-size pieces. Children should always be seated and supervised while eating. For more information, visit www.KraftKidsSafe.com.
Tip 2
How to Unmold Gelatin
Dip pan in warm water for about 15 sec. Gently pull gelatin from around edge with moistened fingers. Place moistened serving plate on top of pan. Invert pan and plate; holding pan and plate together, shake gently to loosen gelatin. Gently remove pan. Transfer gelatin to cutting board before cutting into shapes.
Nutrition
Calories
15
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 55mg
2%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 1g
2%
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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