Recipes

VELVEETA Creamy Beef Stroganoff Skillet

5 servings

Dinners

20 MIN

Prep

15-30 mins

Cook

0 MIN

Calories

360

Ingredients

1 lb

lean ground beef

1 cup

sliced fresh mushrooms

1-1/4 cups

milk

1 cup

water

Instructions

Step 1

Brown meat with mushrooms in large skillet; drain. Return meat mixture to skillet. Add milk, water, Seasoning Mix and Pasta; stir. Bring to boil. Reduce heat to medium-low; cover.

Step 2

Simmer 8 to 10 min. or until pasta is tender and most of the liquid is absorbed, stirring frequently. Remove from heat.

Step 3

Stir in VELVEETA Cheese Sauce.