Drop tablespoonfuls of cheese mixture, 2 inches apart, onto baking sheet sprayed with cooking spray. Flatten cheese mixture slightly with back of spoon.
Bake 6 min. or until golden brown, carefully turning after 5 min. Remove to wire racks. Cool slightly. Or cool completely and store in airtight container up to 2 days.
Serve these flavorful crisps with your favorite mixed green salad. And forget the croutons!
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 2g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, 4 crisps each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.