Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Southwestern Creamy Jalapeño-Chicken Dip
Recipe Image

Southwestern Creamy Jalapeño-Chicken Dip

10 Minutes
10 Min Prep
10 Min Cook
If you like spicy cloaked in a layer of creamy and cheesy, you'll certainly like digging into this Southwestern Creamy Jalapeño-Chicken Dip.
What You Need
Select All
18 servings
Original recipe yields 18 servings
1 tub (8 oz.) PHILADELPHIA Spicy Jalapeño Cream Cheese Spread
1 cup chopped cooked chicken
1/2 cup pico de gallo
1/2 cup frozen corn, thawed
1/2 cup KRAFT Shredded Colby & Monterey Jack Cheeses
Add To Shopping List
Let's Make It
1
Spread cream cheese spread onto bottom of microwaveable pie plate.
2
Combine chicken, pico de gallo and corn; spoon over cream cheese. Top with shredded cheese.
3
Microwave on HIGH 2 min. or until heated through.
Kitchen Tips
Substitute
Substitute rinsed canned black beans for the corn.
Serving Suggestion
Serve with cut-up fresh vegetables and/or tortilla chips.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 4g
5%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 150mg
7%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 1g
2%
Protein 4g
8%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
18 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews