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Turkey, Spinach & Cheese-Stuffed Potatoes
Turkey| Spinach & Cheese-Stuffed Potatoes

Turkey, Spinach & Cheese-Stuffed Potatoes

20 Min(s)
20 Min(s) Prep
Healthy Living
Make four people happy with these hearty stuffed potatoes, filled with oven-roasted turkey breast, spinach and Parmesan cheese.
What You Need
Select All
4 servings
Original recipe yields 4 servings
4 small baking potato es (1-1/4 lb.)
1 pkg. (10 oz.) frozen chopped spinach, cooked, drained
1/2 cup KRAFT Grated Parmesan Cheese
16 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast, chopped
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Let's Make It
1
Prick potatoes in several places with fork; place on microwaveable plate. Microwave on HIGH 11 min. or until tender. Meanwhile, combine remaining ingredients.
2
Cut crosswise slit in top of each potato; fluff center with fork. Top with spinach mixture.
3
Microwave 3 min. or until heated through, rotating plate after 2 min.
Kitchen Tips
Tip 1
Make it Easy
Stuffed potatoes are great for those nights when everyone needs to eat at a different time. Partially cook the potatoes, then when the family members are ready to eat, let them top their own potatoes and microwave, 1 at a time, on HIGH 3 to 4 min. or until heated through.
Tip 2
Variation
Prepare substituting frozen chopped broccoli for the spinach and OSCAR MAYER Deli Fresh Honey Ham for the turkey.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 630mg
27%
Total Carbohydrates 34g
12%
Dietary Fibers 6g
21%
Sugars 1g
2%
Protein 17g
34%
Vitamin A
170%
Vitamin C
35%
Calcium
30%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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