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Creamy Pasta with Ham and Veggies
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Creamy Pasta with Ham and Veggies

20 Minutes
20 Min Prep
20 Min Cook
Healthy Living
OSCAR MAYER Deli Fresh Smoked Ham and frozen stir-fry vegetables make this creamy pasta dish fast and easy too.
What You Need
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4 servings
Original recipe yields 4 servings
4 cups farfalle (bow-tie pasta), uncooked
1 pkg. (12 oz.) frozen stir-fry vegetables (broccoli mix)
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Garden Vegetable 1/3 Less Fat than Cream Cheese
12 slices OSCAR MAYER Deli Fresh Smoked Ham, cut into strips
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Let's Make It
1
Cook pasta in large saucepan as directed on package, omitting salt and adding vegetables to the cooking water for the last 3 min.
2
Drain pasta mixture; return to pan.
3
Stir in cream cheese spread and ham; cook 3 min. or until cream cheese is melted and mixture is blended, stirring frequently. (Add a small amount of water or milk to thin, if necessary.)
Kitchen Tips
Special Extra
Season with ground black pepper.
Nutrition
Calories
480
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 530mg
23%
Total Carbohydrates 81g
29%
Dietary Fibers 5g
18%
Sugars 8g
16%
Protein 20g
40%
Vitamin A
20%
Vitamin C
20%
Calcium
8%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings, 1-1/2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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