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HEALTHY LIVING Strawberry Whipped Sensation
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HEALTHY LIVING Strawberry Whipped Sensation

6 Hr(s) 20 Min(s)
20 Min(s) Prep
6 Hr(s) Cook
Healthy Living
Mash fresh strawberries for a sweet HEALTHY LIVING Strawberry Whipped Sensation. HEALTHY LIVING Strawberry Whipped Sensation is a luscious layered dessert
What You Need
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12 servings
Original recipe yields 12 servings
4 cups fresh strawberries, divided
1 can (14 oz.) fat-free sweetened condensed milk
1/4 cup lemon juice
1 tub (8 oz.) COOL WHIP LITE Whipped Topping, thawed, divided
8 Reduced Fat OREO Cookies, finely chopped
1 Tbsp. butter, melted
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Let's Make It
1
Line 9x5-inch loaf pan with foil, with ends of foil extending over sides. Mash 2 cups berries in large bowl. Add milk, juice and 2 cups COOL WHIP; mix well. Pour into prepared pan.
2
Mix chopped cookies and butter; spoon over COOL WHIP mixture. Cover with ends of foil; gently press cookie mixture into COOL WHIP mixture. Freeze 6 hours or until firm.
3
Invert dessert onto plate just before serving; remove pan and foil. Frost dessert with remaining COOL WHIP. Slice remaining berries; arrange over dessert.
Kitchen Tips
Tip 1
Substitute
Prepare using an 8x4-inch loaf pan.
Tip 2
Note
Be sure to leave enough foil extending over sides of pan so that there is enough to completely cover dessert before freezing.
Tip 3
How to Mash Strawberries
Use a fork or potato masher to mash the strawberries.
Nutrition
Calories
150
Calories From Fat
0
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 75mg
3%
Total Carbohydrates 30g
11%
Dietary Fibers 1g
4%
Sugars 26g
52%
Protein 3g
6%
Vitamin A
4%
Vitamin C
30%
Calcium
8%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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