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Upside-Down Lemon Meringue Dessert
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Upside-Down Lemon Meringue Dessert

3 Hr(s) 20 Min(s)
20 Min(s) Prep
3 Hr(s) Cook
Mix things up with our Upside-Down Lemon Meringue Dessert. This lemon meringue dessert has all the layers of the classic pie, just in reverse order!
What You Need
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12 servings
Original recipe yields 12 servings
1/4 cup sugar
2 Tbsp. cornstarch
2-1/2 cups water
2 pkg. (3 oz. each) JELL-O Lemon Flavor Gelatin
2 tsp. lemon zest
2 cups JET-PUFFED Miniature Marshmallows
1/4 cup milk
1 tsp. vanilla
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 Tbsp. graham cracker crumbs
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Let's Make It
1
Mix sugar and cornstarch in medium saucepan. Gradually stir in water until blended. Bring to boil on medium heat; cook 8 min., stirring constantly. Remove from heat. Add dry gelatin mixes and zest; stir 2 min. until gelatin is completely dissolved. Refrigerate 1 hour or until slightly thickened, stirring occasionally.
2
Meanwhile, microwave marshmallows and milk in medium microwaveable bowl on HIGH 1 min. or until marshmallows are puffed. Stir until marshmallows are completely melted and mixture is well blended. Stir in vanilla; cool 5 min. Blend in sour cream. Pour into 9-inch square pan sprayed with cooking spray. Refrigerate until ready to use.
3
Spoon gelatin mixture gently over marshmallow layer in pan. Refrigerate 2 hours or until firm. Sprinkle with graham crumbs. Unmold dessert onto serving plate just before serving.
Kitchen Tips
Tip 1
Substitute
Prepare dessert in 8-inch square pan, or 8- or 9-inch round pan sprayed with cooking spray.
Tip 2
Special Extra
Garnish with lemon slices and fresh mint just before serving.
Tip 3
How to Store
Keep refrigerated.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 4g
5%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 100mg
4%
Total Carbohydrates 25g
9%
Dietary Fibers 0g
Sugars 22g
44%
Protein 2g
4%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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