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Chocolate-Pecan Caramel Apples
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Chocolate-Pecan Caramel Apples

1 Hr(s) 35 Min(s)
20 Min(s) Prep
1 Hr(s) 15 Min(s) Cook
White and semi-sweet chocolate combine to give these caramel apples a unique flavor, while pecans add a satisfying crunch.
What You Need
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5 servings
Original recipe yields 5 servings
5 apples (1-1/2 lb.), well chilled
1 pkg. (11 oz.) KRAFT Caramels
2 Tbsp. water
2 oz. BAKER'S White Chocolate
1 oz. BAKER'S Semi-Sweet Chocolate
1 cup coarsely chopped PLANTERS Pecans
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Let's Make It
1
Wash apples, then dry completely. (Note: In order for the caramel sauce to stick to the apples, the apples need to be well chilled before washing, drying and dipping in the caramel sauce.)
2
Insert wooden pop stick into stem end of each apple. Microwave caramels and water in large glass microwaveable bowl on HIGH 2 to 2-1/2 min. or until caramels are completely melted and mixture is well blended when stirred.
3
Cover large plate with parchment; spray with cooking spray. Dip apples, 1 at a time, into caramel sauce, turning to evenly coat each apple. Hold dipped apple over bowl to let excess caramel drip back into bowl. Dip apples in coconut; place on prepared plate. Refrigerate 15 min.
4
Melt white chocolate with semi-sweet chocolate as directed on package; mix well. Drizzle over apples. Press nuts into chocolate. Return to prepared plate.
5
Refrigerate 1 hour or until caramel is firm. Remove apples from refrigerator 15 min. before serving. (Note: Caramel apples can be refrigerated up to 2 days before serving.)
Kitchen Tips
Tip 1
Size Wise
With their built-in portion control, caramel apples make special treats that are fun to make with your kids.
Nutrition
Calories
560
Calories From Fat
0
% Daily Value*
Total Fat 27g
35%
Saturated Fat 7g
35%
Trans Fat 0.5g
Cholesterol 5mg
2%
Sodium 210mg
9%
Total Carbohydrates 80g
29%
Dietary Fibers 6g
21%
Sugars 71g
142%
Protein 6g
12%
Vitamin A
6%
Vitamin C
6%
Calcium
10%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
5 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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