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Mac & Cheese with Green Beans
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Mac & Cheese with Green Beans

15 Minutes
15 Min Prep
15 Min Cook
Green beans and a dash of dill weed give this KRAFT Macaroni & Cheese Dinner a colorful new twist.
What You Need
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5 servings
Original recipe yields 5 servings
2 pkg. (7-1/4 oz. each) KRAFT Macaroni & Cheese Dinner
1 pkg. (16 oz.) frozen green beans
2 Tbsp. margarine
1/2 cup milk
1/2 tsp. dill weed
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Let's Make It
1
Cook Macaroni in large saucepan as directed on package, adding beans to the boiling water for the last 7 min.
2
Drain macaroni mixture; return to pan. Add margarine, milk, Cheese Sauce and dill weed; mix well.
Kitchen Tips
Substitute
Prepare using your favorite flavor of KRAFT Macaroni & Cheese Dinner.
Nutrition
Calories
390
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 750mg
33%
Total Carbohydrates 64g
23%
Dietary Fibers 4g
14%
Sugars 3g
6%
Protein 14g
28%
Vitamin A
15%
Vitamin C
10%
Calcium
20%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
5 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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