Using Lite ranch dressing and reduced-fat sour cream save some calories in this bacon-ranch dip. Enjoy it with some crunchy, fresh veggies as dippers.
What You Need
Original recipe yields 24 servings
2 cups KRAFT Lite Ranch Dressing
1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1/2 cup KRAFT Reduced Fat Parmesan Style Grated Topping
1 pkg. (2.8 oz.) OSCAR MAYER Real Bacon Recipe Pieces
2 green onion s, sliced
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Let's Make It
Mix ingredients until blended.
Refrigerate several hours or until chilled.
Serve with assorted cut-up fresh vegetables or chips.
Prepare using 1 pkg. (3 oz.) OSCAR MAYER Real Bacon Bits.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 2g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
24 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.