You'll be glad you don't have to share this tasty 10-minute green salad for one with black beans, chunky salsa and classic ranch dressing.
What You Need
Original recipe yields 1 serving
1-1/2 cups tightly packed torn salad greens
1/4 cup canned black beans, rinsed
1/4 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses
2 Tbsp. TACO BELL® Thick & Chunky Salsa
2 Tbsp. KRAFT Classic Ranch Dressing
2 flour tortillas (6 inch)
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Let's Make It
Place salad greens in bowl; top with next 3 ingredients.
Add dressing; toss to coat.
Serve with tortillas.
Serve with fresh fruit.
For added flavor and color, add your favorite salad fixings, such as chopped green peppers, chopped tomatoes, sliced mushrooms, sliced green onions and/or shredded carrots.
Calories From Fat
% Daily Value*
Total Fat 24g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 46g
Dietary Fibers 7g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.