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Beef 'n Pepper Snacks

Beef 'n Pepper Snacks

15 Min(s)
15 Min(s) Prep
Love the magic that zippy horseradish brings to cream cheese? Then these flavorful party apps should be a hit with you—and your guests!
What You Need
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40 servings
Original recipe yields 40 servings
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
2 tsp. KRAFT Prepared Horseradish, drained
40 RITZ Crackers
1 pkg. (7 oz.) OSCAR MAYER Deli Fresh Slow Roasted Roast Beef, cut in half
1 green pepper, cut into 20 thin strips, halved
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Let's Make It
1
Mix cream cheese and horseradish until blended.
2
Spoon onto crackers, adding about 1 tsp. to each.
3
Top with meat and peppers.
Kitchen Tips
Tip 1
Substitute
Prepare using a red pepper.
Tip 2
Turkey 'n Pepper Snacks
Prepare using OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast, and substituting GREY POUPON Dijon Mustard for the horseradish.
Nutrition
Calories
35
Calories From Fat
0
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 85mg
4%
Total Carbohydrates 2g
1%
Dietary Fibers 0g
Sugars 0g
Protein 1g
2%
Vitamin A
0%
Vitamin C
6%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
40 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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