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Bacon Cheeseburger Deluxe with BBQ Sauce
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Bacon Cheeseburger Deluxe with BBQ Sauce

25 Min(s)
25 Min(s) Prep
Top these burgers with crispy bacon, melty cheese and fresh lettuce and tomatoes to make bacon cheeseburger deluxe. Then, by adding BBQ sauce, you'll upgrade them to Bacon Cheeseburger Deluxe with BBQ Sauce.
What You Need
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4 servings
Original recipe yields 4 servings
1/2 cup BULL'S-EYE Original Barbecue Sauce, divided
1 lb. lean ground beef
4 KRAFT Singles
4 kaiser rolls, split, toasted
4 lettuce leaves
1 tomato, cut into 4 slices
4 slices OSCAR MAYER Bacon, cooked, broken in half
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Let's Make It
1
Heat broiler.
2
Reserve 1/4 cup barbecue sauce. Shape meat into 4 (1/2-iinch-thick) patties.
3
Broil, 4 to 6 inches from heat, 5 to 6 min. on each side or until done (160°F), brushing occasionally with remaining barbecue sauce. Top with Singles; broil 1 min. or until melted.
4
Fill rolls with lettuce, tomatoes, burgers, reserved sauce and bacon.
Kitchen Tips
Tip 1
Substitute
For a whole grain alternative, serve cheeseburgers in whole wheat hamburger buns.
Tip 2
Serving Suggestion
Serve with prepared CRYSTAL LIGHT Iced Tea Mix and coleslaw made with MIRACLE WHIP Dressing.
Tip 3
Variation
Cook the cheeseburgers on the grill instead of under the broiler.
Nutrition
Calories
520
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 100mg
33%
Sodium 1030mg
45%
Total Carbohydrates 46g
17%
Dietary Fibers 2g
7%
Sugars 14g
28%
Protein 36g
72%
Vitamin A
15%
Vitamin C
10%
Calcium
25%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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